What people keep running into with dining out
Complaints tagged dining out, each raised by more than one person. One-off posts are not included.
3 recurring problems · 9 people · 3 forums we read
Raised more than once
Most people first.
- 4Why is eating out so expensive now when the food quality is worse?Restaurants are simultaneously hiking prices, shrinking portion sizes, and letting service and food quality slip. This combination of higher costs and lower value makes customers feel cheated, pushing even loyal regulars to stop dining out entirely.
- 3How to handle severe food allergies with wedding cateringWhen a partner has rare or severe allergies to items like starches and processed foods, standard venue catering can feel too risky to trust. Uncertainty from uninformed staff stops couples from safely enjoying on-site food options or supporting local vendors, leaving them constantly worried about exposure leading to serious health reactions.
- 2Why do restaurants charge a fee for sharing a meal?Restaurants charge sharing fees to offset the extra kitchen labor, dishwashing, and table turnover costs incurred when two people occupy a table while ordering only a single portion. This policy often surprises diners and feels insulting, making them feel penalized for eating lightly or trying to avoid food waste.
Comes up alongside
Topics that keep appearing on the same problems — not topics with similar names.